The Fisherman's Wharf Cook Book by Morrison Wood

The Fisherman's Wharf Cook Book Author: Morrison Wood
eBook Title: The Fisherman's Wharf Cook Book
ISBN10: 1258045303
ISBN13: 978-1258045302
Language: English
Publisher: Literary Licensing, LLC (June 18, 2011)
Category: Literature & Fiction
Subcategory: Literary
Size ePub vers.: 1719 kb
Size PDF vers.: 1823 kb
Other formats: cb7, odf, pdf, azw, ibooks, mobi
Rating: 3.7
Votes: 245
Pages:

The Fisherman's Wharf Cook Book, first published in 1955, is an outstanding collection of the very best seafood recipes from San Francisco and beyond … including recipes from the author's extensive travels and those shared by restaurateurs and friends. All have been tested, tasted, and declared delicious! Chapters describe the historic Fisherman's Wharf and its many restaurants, how to select the freshest seafood, and easy-to-follow recipes for preparing fish and shellfish meals for discriminating palates (including soups and accompanying sauces). Author Morrison Wood wrote a number of cookbooks and worked as a Hollywood screenwriter.

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